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Balsamic Vinegars

 


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Infused Olive Oil & Balsam Vinegar Recipes

<< All available to buy online >>

Online ShopFig & Date Balsamic Cream Vinegar
Try roasting crispy lardons & cabbage with a few drops. For a dessert fold into slightly softened vanilla ice cream & return to the freezer until ready to serve. Drizzle over halved figs (arranged in a shallow dish), bake in the oven until soft & caramelized. Serve with ice cream, mascarpone cheese or crème fraiche.

Blood Orange Balsamic Cream Vinegar
A zesty sweet rich balsam, perfect drizzled over salad leaves, try with Manchego and Serrano or simply dunk your bread in this latest addition to our range.

olive oils and vinegarsCranberry Balsamic Cream Vinegar
A luxurious blend of date syrup, Balsamico di Modena and natural Cranberry juice. Well-rounded balsamic note combined with the sharp and zingy, fruity Cranberry flavours. Ideal for Sauces, Salad Dressings and Fruit Salads. Well suited to chicken, duck, turkey and fish. Makes a nice rich gravy with meat juices

Hazelnut Balsamic Cream Vinegar
A rich, nutty Balsamic Cream Vinegar with a smooth Hazelnut flavour created by skillfully blending natural Hazelnut flavouring with Date syrup and Balsamico di Modena. Delicious served with ice cream, a chocolate torte or drizzled over warm crepes with whipped cream. Use as a glaze for game meats such as venison, pheasant or rabbit.


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